A Variety of Mexican Beverages

September 3, 2009 by Craig de Borba  
Filed under Mexican Cuisine

When most people think of Mexican beverages they think of Cerveza, like Corona, Pacifico, or Negro Modelo… god I am getting thirsty, and most of all Tequila. But in all cultures, the right drink paired with the right food is an important part of the entire experience. Imagine having a fine red snapper preparedRead the More…

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Taste the sweetness of Mexico – Mexican Desserts

September 3, 2009 by Craig de Borba  
Filed under Featured, Mexican Cuisine

Mexican desserts aren’t the first thing that leap to mind when thinking of Mexican cuisine, but I must confess they are my favorite.
Here’s a few recipes that should convince even the hardest skeptic.
- Crema Catalana
An import from the Catalan area of Spain, this creamy dessert is easy to prepare and even easier to eat.
Ingredients:
4Read the More…

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A Fiesta of Mexican Soups- 4 recipes to wet your whistle

September 3, 2009 by Craig de Borba  
Filed under Mexican Cuisine

Think of Mexican food and soup is not the first thing that comes to mind. Maybe its tacos or burritos, but in my entire time spent in Mexico I never saw one burrito. But we did not come for Taco Bell, right? In Mexico, Soup or Sopas is a part of almost everyRead the More…

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All About Chile Peppers

September 3, 2009 by Craig de Borba  
Filed under Featured, Mexican Cuisine

Though some experts dispute the wisdom of calling chiles ‘peppers’, there’s no disagreement about what they add to Mexican food: great taste and a lot of Za Za zZzing!
Chiles are now grown in many countries around the globe. India is one of the world’s largest producers today, growing a million tons per year, thats right India myRead the More…

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